Frozen Crab Meat

We are a trusted name among the suppliers of Frozen Crab Meat in the market. Properly stored meat will maintain best quality for about 6 months in the freezer, although it will usually remain safe to eat after that. Frozen Crab Meat should be discarded if left for more than 2 hours at room temperature, as bacteria grow rapidly at temperatures between 40 °F and 140 °F.